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North 42 Degrees Estate Winery 2016 Pinot Noir with Bistro 42!

North 42 Degrees Estate Winery 2016 Pinot Noir with Bistro 42!

. May 27, 2018

Treat yourself! 👏   Checking out the new menu at Bistro 42 with North 42 Degrees Estate Winery Pinot Noir!   Bistro 42 New Menu! We enjoyed Beef Tenderloin and Spinach Gnocchi.   North 42 Degrees Estate Winery 2016 Pinot Noir This polished Pinot Noir is rich and dense with an elegant blend of fruit […]

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Sprucewood Shores 2015 Pinot Noir with Cheesy garlic butter mushroom stuffed chicken.

Sprucewood Shores 2015 Pinot Noir with Cheesy garlic butter mushroom stuffed chicken.

. March 25, 2018

Up your spring thing🌷   Bring date night home with Sprucewood’s Pinot Noir! Sauté, serve & sip!    #cafedelites Cheesy garlic butter mushroom stuffed chicken Ingrediants Mushrooms: 4 tablespoons butter 8 ounces (250 grams) brown mushrooms, sliced 4 cloves garlic, minced 2 tablespoons fresh parsley chopped Salt and pepper, to taste Chicken: 4 chicken breasts, skinless and boneless Salt and pepper, to season 1 teaspoon onion powder 1 teaspoon dried parsley 8 slices mozzarella […]

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Pelee  Island Winery 2016 Nest Pinot Noir with Sweet Potato Spinach Lasagna.

Pelee Island Winery 2016 Nest Pinot Noir with Sweet Potato Spinach Lasagna.

. March 4, 2018

Bring it!   Later winter…welcome spring with Pelee Island Nest Pinot Noir!   Sweet Potato Spinach Lasagna Ingredients For the Sweet Potato Cheese 1.5 cups whole milk ricotta 1.5 cups low-fat cottage cheese 1 15 oz can sweet potato puree (~1.5 cups) 1 tablespoon fresh rosemary, chopped For the Sauce 2 tablespoons Cindy’s Garden olive […]

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May 21, 2017 – Paglione Estate Winery 2013 Pinot Noir with Broccoli and Bell Pepper Chicken Stir Fry.

May 21, 2017 – Paglione Estate Winery 2013 Pinot Noir with Broccoli and Bell Pepper Chicken Stir Fry.

. May 21, 2017

We got you! May we interest you in a glass of Paglione’s Pinot Noir this long weekend? Yes, please!   Broccoli and Bell Pepper Chicken Stir Fry. Ingredients Stir Fry Sauce ½ cup low sodium soy sauce (or Tamari if gluten free) ½ cup chicken or vegetable broth 1 tablespoon corn starch (or arrow root […]

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September 18, 2016 – Viewpointe Estate Winery 2010 Fine Pointe Pinot Noir with Beef and Essex County Vegetables.

September 18, 2016 – Viewpointe Estate Winery 2010 Fine Pointe Pinot Noir with Beef and Essex County Vegetables.

. September 18, 2016

Rock a Red! We never tire of roast beef,  especially when paired with this crush worthy Pinot Noir from Viewpointe. Essex County vegetables bring it home! Now available at LCBO Vegetable courtesy of Lee and Marias Market.   Tomato and Bocconcini Salad Ingredients: Mini or medium sized bocconcini ball cherry tomatoes or whole tomatoes cut […]

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September 5, 2016 – North 42 Degrees Estate Winery 2013 Pinot Noir with Patio Pasta.

September 5, 2016 – North 42 Degrees Estate Winery 2013 Pinot Noir with Patio Pasta.

. September 5, 2016

Feeling Fall?   Last minute patio pasta with North 42 Degrees Pinot Noir is just the ticket to end  Labour Day weekend!  Cheers, it’s been a beauty!   Basil Infused Marinara with Penne Pasta Ingredients 4 can(s) (14.5 oz.) tomatoes, canned and chopped, with liqui 4 clove garlic 3 Tbsp olive oil, extra virgin 3 […]

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March 28, 2016 – North 42 Degrees Estate Winery 2013 Pinot Noir with Perch Fillets.

March 28, 2016 – North 42 Degrees Estate Winery 2013 Pinot Noir with Perch Fillets.

. March 28, 2016

An Easter Plan!   North 42 Degrees Pinot Noir… An ideal choice when you get every bunny together! Renew, rejoice, celebrate! Cheers! Perch Fillets Ingredients 1 1⁄2 cups all-purpose flour 2 tablespoons paprika 1⁄2 teaspoon salt 1 egg 1 cup milk 1⁄2 cup butter 4 fresh lake perch fillets North 42 Degrees Estate Winery 2013 […]

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