Aleksander Estate Winery 2012 Merlot Cabernet Meritage with Veal Forestiere.

Cheer Mother Earth!

Earth day deserves the bounty of the county with Aleksander Merlot Cabernet Meritage!

Veal Forestiere

Ingredients

• 1 1/2 pounds thin veal cutlets
• 1/4 cup all-purpose flour for coating
• 3 tablespoons butter
• 1 tablespoon minced garlic
• 1 tablespoon minced shallot
• 1/2 pound crimini mushrooms, sliced
• 1/2 cup Marsala wine
• 1/2 cup veal stock
• 1 (10 ounce) can artichoke hearts, drained and sliced

Recipe here

Aleksander Estate Winery 2012 Merlot Cabernet Meritage

This Merlot Cabernet is a full bodied wine with aromas of dark berries and plum.  Smooth finish with hints of vanilla bean.  Makes a great match with grilled beef, rustic meats and game.